On the weekend of the Continente Food Fest, to be held on the 1st and 2nd of in the Park of the City of Porto, we will have a celebration to the height, with 7 renown Chefs that will prepare 7 delicious dishes and a also a large area for food and esplanades waiting for you, so that you can know all the recipes of Portuguese, world and signature dishes.

We are sure that you will not want to miss out on the opportunity to taste Chef Marlene Vieira’s Octopus, Chef Kiko Martins’ Shrimp Curry and Rice, Chef Hélio Loureiro’s famous Tripas, the Bacalhau à Gomes de Sá from Chef Manuel Almeida’s, the Black Cachaço Cataplana with Prawns and Sweet Potatoes from Chef Miguel Gameiro, Chef Justa Nobre’s Seafood dish or Chef Juan Perret’s Classic Ceviche.

The event is free and the Chef’s dishes will be available through a ticket system for sale on the premises. Each ticket costs € 4.00 and corresponds to a dish prepared in the Chef’s Kitchen.

It will be much more than food! They will be memorable moments in wonderful surroundings, in a mixture of gastronomic sophistication and tradition, with a lot of variety and fun, to later remember.

Get ready, because this will be a weekend to see, taste and share!